5 Must-Have Commercial Pizza Ovens for Pizzerias in 2024

Good quality and efficient pizza ovens are essential for any successful pizzeria. Do you intend to buy professional ovens for your pizza shop? Then, you must go for the one that bakes divine pizzas and makes your customers happy. Durability, low energy consumption and multi-tasking features would be the cherry on top for a successful pizzeria in 2024.

As a pizza business owner, you cannot make the line of customers wait for too long. So, it would be best to have commercial pizza ovens that produce multiple delicious pizzas in no time. These include single-deck electric ovens, double-deck gas ovens, triple-deck ovens and conventional ovens.

Let’s learn about all of these so you can decide which is the best for your pizzeria!

Must-Have Commercial Pizza Ovens in 2024

If you plan to launch a new pizzeria in 2024 but don’t know what you need to buy, don't worry. We are here to help you in the best possible way. The backbone of any good pizzeria is the commercial ovens that decide the taste and flavor of the pizzas. So must invest in some good ones.

All these ovens are durable and long-lasting and make fine pizzas. You don’t need to repair them every other day. Not only this, but they also help you save money by lowering electricity bills.

Here is a simple guide for you:

1. Single Deck Electric Pizza Oven

A single-deck electric pizza oven is a must-have for traditional pizzerias. It has a single chamber and consumes less space in your pizza kitchen. It helps you make a perfect pizza with crispy crust and soft toppings. Moreover, the deck ovens are available in different sizes and configurations, so you can buy them according to your needs.

Features:

• It is made of durable and sturdy stainless steel material.
• It ensures even and efficient heating for proper cooking.
• The single-deck electric oven comes with multiple cooking options.
  
  

2. Double Deck Gas Oven

If you have a large pizzeria, you need a double-deck oven. It has two layers and four trays, increasing efficiency and productivity. This oven can bake large amounts of pizzas at a time and serve more customers. It also has various settings that you can change accordingly. You can use this double-deck oven if you don’t have electricity in your pizzeria. Isn’t that great?

Features:

• It has low power requirements.
• The compact design of a double-deck oven is suitable for different kitchen layouts.
• The consistent heating system maintains the flavor of your pizzas.
  
  

3. Triple Deck Electric Oven

A triple-deck electric pizza oven comes with three layers and six trays. You can bake various pizzas in one go with the help of multiple trays. Also, a triple-deck oven lets you bake other items like cakes and pastries. Investing in a good triple-deck oven will benefit you in the long run.

Features:

• It has a strong, long-lasting steel build.
• It adds to the aesthetics of your pizza kitchen.
• A triple-deck oven makes your tasks easier and quicker.
  
  

4.   Manual Convention Electric Oven

The conventional commercial pizza oven cooks all sides of the pizza at once. It bakes the pizza in less time than traditional pizza ovens. You can enhance the production without compromising the quality of the pizzas you sell. It not only saves your time but also energy costs. A manual convection electric oven is ideal if your pizzeria is in a limited space.

Features:

• A conventional electric oven has a 4-tray capacity.
• It provides even heat to the pizzas, ensuring quality and taste.
• It is the best for baking pizzas, fish, and meat.
  
  

5.   Twin Deck Countertop Pizza Oven

If you want to serve the taste of Italy in your pizzeria, then you need to invest in a twin-deck countertop oven. The thermostat controls help you change the settings according to the type of pizza you want to bake. You can check the cooking status through the glass without opening and closing the oven doors again and again.

Features:

• It has a 15-minute timer option for proper cooking.
• The countertop commercial pizza oven has a built-in firestone that bakes your pizza with a perfect crust.
• It can bake two 16’’ pizzas at once.
  
  

Conclusion

The market has a lot of good options for pizza ovens. As a result, selecting the finest ones for your new pizza business in 2024 can be challenging. If you are going through the same, we have made that easier. It would be best not to forget to buy single-deck, double-deck, triple-deck and manual convection ovens. These will help you sell the most delicious pizzas in town, catching more customers. So what else do you want?